Introducing our celebrated Mango Cream Cake! Made with a light and fluffy vanilla sponge, filled with fresh juicy mango pieces and whipping cream, decorated with toasted almond slices.
Handmade in Melbourne, Australia. Seasonally available during Nov - Feb only.
Serving Size:
6" - 8 servings
8" - 15 servings
10" - 22 servings
This product is available for self-pickup & delivery across Melbourne. More information regarding delivery & pickup can be found here.