Our signature rose bandung old school buttercream chiffon cake, topped with edible Dried rose & lychee, now available in Melbourne, Australia.
Only limited numbers are made weekly.
Cake Size:
- Medium (Approx 7" x 10") - serves 12-20pax
- Large (Approx 10" x 14") - serves 24-40pax
Allergen advice: Dairy, egg, gluten.
May contain: Tree nuts, sesame, peanuts
*Best consumed at room temperature. If stored in fridge, please leave at room temperature for at least 30min for cream to soften before consumption.
This product is available for self-pickup & delivery across Melbourne. More information regarding delivery & pickup can be found here.