Give our NEW Salted Egg Yolk Pastry (蛋黄酥) a try!
It is made of flaky layers of pastry, stuffed with a sweet filling of your choice (Red Bean / Lotus Paste) with salted duck egg yolk in the centre.
Options:
1. Lotus Paste (Set of 4pcs)
2. Red Bean Paste (Set of 4pcs)
3. Mixed (2 pcs Lotus Paste; 2 pcs Red Bean)
4. Lotus Paste (Single piece)
5. Red Bean Paste (Single piece)
6. Set of 6 (3pcs Lotus Paste; 3pcs Red Bean)
This sweet and savory mooncake makes an amazing snack and goes exceptional well with a cup of Chinese Tea!
Handmade upon order in Melbourne, Australia.
They are wrapped in individual sealed packets and packaged in a mooncake box (if ordered in sets of 4s/6s) - making it an ideal gift for friends and family.
Weight: 75g each
Expiry/Shelf Life: 2 weeks upon receipt (room temperature)
I like how the buttery and crispy pastry complemented the salted egg yolk and lotus/red bean paste. I noticed the sweetness of the paste and saltiness of the duck egg yolk were both subtle and tasty when combined together. I felt the mooncakes tasted a bit more flavoursome after the second day of receiving it. Will order again :-)
Taste very good
Melt in the mouth....the salted eggyolk and unsweetened red bean filling with the flaky pastry blend well and taste great! Had it with my afternoon tea and just so Yummy! 👍
I like how the buttery and crispy pastry complemented the salted egg yolk and lotus/red bean paste. I noticed the sweetness of the paste and saltiness of the duck egg yolk were both subtle and tasty when combined together. I felt the mooncakes tasted a bit more flavoursome after the second day of receiving it. Will order again :-)
Taste very good
Melt in the mouth....the salted eggyolk and unsweetened red bean filling with the flaky pastry blend well and taste great! Had it with my afternoon tea and just so Yummy! 👍